Finn tests products for Ruff’n’Ready to make sure that your dog is happy with all our proteins
Murphy
Murphy makes sure to sniff and eat all the Ruff’n’Ready samples, he makes sure only the finest ingredients are ever used in our food!
Pat
Pat Collins was born and raised in Edmonton – but don’t hold this against him! For the past 20 years he has called Calgary home and promises he owns a Flames jersey! He is a self-proclaimed ‘Grill Master’ and in his free time he loves to golf, ski and camp. Pat has been married for 34 years, has a grown daughter, and a four-legged grandchild. Having spent his working life in the food service and food manufacturing industry, Pat has a lot of expertise to offer when it comes to proteins. With over 35 years of experience starting in sales and purchasing and working his way to upper management, he has seen the business from all angles. Co-founding Ruff n’ Ready has allowed Pat to utilize his contacts and expertise from the food industry he recently retired from.
Terry
Terry Johnston is a pure-blooded Calgarian! Born and raised in Calgary he has lived here his entire life. He loves to be active and can often be found in his waders fly fishing the Bow River. Terry is an avid hiker, golfer, skier, and enjoys playing hockey! For the past 25 years he has volunteered with the Calgary Stampede Western Showcase committee. He has been happily married for 38 years and has two grown children who are married and call Calgary home. There is a saying that you can connect with anyone in the world through seven degrees of separation, Terry could do it in three! Throughout his 30 years of self-employment he has had the opportunity to build many relationships. Having previous experience in starting up companies, Terry is excited to put his expertise into action. It is his passion that has been the catalyst for the Ruff n’ Ready concept.
